7 Cross Street, Eye, Suffolk, IP23 7AB    Book Now : 01379 870153

Our Menu

Chef/Manager Leigh Gardiner runs a regular bar menu, featuring the kind of dishes you’d expect to find in a really traditional English pub, like Bangers & Mash and Shepherd’s Pie.

He shops daily to find the freshest seasonal ingredients and so the menu is constantly changing. The dishes on the Daily Specials board depend entirely on the ingredients available on the day, so the Menu featured on this website is indicative only.

If you want to be sure what is on the menu call Leigh to ask.

Starters & Lunches

Smoked Ham Hock & Pea Soup

Mustard Cream - Warm Bread


Prawn Cocktail

Bloody Mary Sauce - Iceberg Lettuce - Crisp Apple - Pumpkin Seed Bread (Main Course - £8.50)


starter or main

Queen's Head Ploughmans

Brie - Stilton - Ham - Cheddar - Pickles - Coleslaw - Salad - Warm Bread


Mozzarella, Avocado & Vine Tomato Bruschetta

Marinated Olives - Crisp Leaf Salad - Balsamic Dressing (Main Course - £8.95)


starter or mainvegetarian

Deep Fried Calamari

Alioli - Cucumber Salad - Lemon Wedge


Three Egg Omelette (Free Range) with Wild Mushrooms

Feta Cheese - Salad - Chips



Main Courses

Homemade Prime Rump Steak Burger (Laurels Farm) in Toasted Ciabatta

With optional Smoked Bacon & Cheddar or Stilton & Mushroom - Add £1.95

Salad - Chips


"Adnams" Beer-Battered Haddock

Chunky Chips - Pea Puree - Tartare Sauce



8oz Rump Steak (Laurels Farm)

Vine Tomato - Portobello Mushroom - Chips-Rocket & Watercress Salad


Honey & Pineapple Glazed Ham (Laurels Farm)

2 Free Range Eggs - Chunky Chips - Grilled Vine Tomato


Warm Chicken Caesar Salad

Crispy Bacon - Anchovies - Parmesan


Wholetail Scampi & Chips

Salad - Tartare Sauce - Lemon


Kids Menu

Kids Burger, Nuggets, Fish Fingers or Cheese and Tomato Bake & Fruit Shoot



Catalan Creme Brulee

With Vanilla Ice


Eton Mess

Meringue - Chantilly Cream - Coulis


Warm Chocolate Pecan Brownie

Vanilla Seed Ice Cream


Choice of Ice Cream (as available)

£1.85(1) £2.95(2) £3.95(3)

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